Taking a day off and standing on my Mom Soap box

Chicken Noodle Soup for a coldToday I am sick and I hate being sick.  I go out of my way not to get sick and for the last year I have been avoiding colds like Congress avoids progress.  However today I gave in, I have caught a cold and I am bowing out.

This morning, I rose before the sun and my alarm clock.  I stumbled into the kitchen and proceed to go through the routines that accompany a regular day of activities.  Except today I was going three times slower and attempting to slurp down two cups of Emergen-c tea. I kept repeating to myself, I have too much to do, I can’t get sick. Just one more cup of tea and an Advil Cold and Sinus and I will be fine.

It was during this moment that I stopped myself and realized, it was okay to be sick. No it is not fun, I am still in my sweats and my hair is strikingly similar to that of the snakes on Medusa but I need to stop.   I need to take some time off from the busy routine of life and rest. I believe this holds true for all moms.

As moms, we have so much on our plates that a simple head cold can and will send us reeling.  The schedules, practices, meals and basic day to day maintenance typically does not happen if we are down for the count.  So to keep things operating in an efficient manner we truck on through and making ourselves miserable in the process. Today I am saying no.

Today my house is a mess.

Today there are dinosaurs and tracks all over my floor.

Tissues are on my coffee table and YES there are dirty dishes still in the sink.

AND I DON’T CARE.

Moms need a day off occasionally to rehabilitate. If we get the same obnoxious cold that your kid had last week because he/she brought it home from school, call in sick. Order in, sit on the couch and rest. In my case…blog.  There is absolutely nothing wrong with taking at least one 24 hour period to fix your ailing body.

This is me standing on my mom soap box today.  Moms, we are busy, important, and typically insane people that never stop.  I am encouraging for you to take a day off if you are sick.  Everything will still be there tomorrow.

My Mom Soap Box Homemade Chicken Noodle Soap Recipe:

1 – 4/5lb chicken cut up

6 cups of water

1/2 cup chopped onion (1 medium)

2 teaspoons salt

1/4 teaspoon black pepper

1 bay leaf

1 1/2 dried medium noodles (I use egg noodles – 1 cup)

1 cup chopped carrots (2 medium)

1 cup chopped celery (2 stalks)

2 tablespoons snipped fresh parsely

1. In a Dutch Oven combine chicken, water, onion, salt and pepper, and bay leaf.  Bring to a boil and reduce heat.  Simmer  covered about 2 hours or until chicken is tender

2. Remove chicken from the broth.  After it has cooled remove the meat from the bones.  Toss the bones. Cute meat into bite sized pieces and set aside.  Discard bay leaf and skim the fat from the broth

3. Bring broth to a boil. Stir in noodles, carrots, and celery.  Simmer, covered for approximately 8 minutes or until the noodles are tender. Stir in Chicken and parsely and heat through.

Enjoy!

(Soup recipe is from Better Homes and Garden)




When bad people happen to good crafts

On occasion, crafts and I just don’t mix well.  I will have an idea for a project and I will wait for a period of time before actually following through.  My creation process for almost anything can vary between 2 days to 2 years.  I still have a kitchen table in my garage waiting to be pieced back together and painted.

The craft I was working on for my home was a chalkboard for the office/playroom.  (That proves I am a mom, I call this room an office and my kids call it the playroom)

I had a piece of scrap wood hanging around from one of my husband’s projects and I knew that I wanted to make it some type of chalkboard.  Recently I have been very into using newspaper as a medium for many of my projects so I decided to make a chalkboard with a border of newspaper.

The beginning of the project:
Homemade chalkboard craft with newspapers

The concept was simple.  I picked specific articles (I didn’t want anything about death and destruction) to mod podge on the board.  The entire board. I then would simply apply my chalkboard paint on top of the newspaper.

Homemade chalkboard craft with newspapers

That was my mistake.  I should have left the area for the chalkboard free of all newspaper. I applied the chalkboard paint and realized that my newspaper was not completely smooth and as a result the chalkboard has bumps.

Homemade chalkboard craft with newspapers
However……
Homemade chalkboard craft with newspapers

I still like my idea and I do believe it does have potential.   I can still use the chalkboard and if no one gets too close they can’t really see the lumps.  So I guess this is a semi-success.  Doesn’t look fabulous but it still can be used.

Sidewalk Paint , Sightword Hopscotch, and Chalk Body Outlines. Outside fun!

Yesterday I learned some new tricks for outdoor fun with my kiddos.  A steering team member in my MOPS group spoke about fun activities to do with your little ones.   She gave out some great recipes and today I am going to share one with you AND show you some of the fun we had outside…and yes, Chalk body outlines will be included.

Sidewalk Paint
1/4 Cornstarch
1/4 cold water
Food coloring of your choice
Mix together and paint.  (Yes – it does wash off)
Here they are hard at work.  The cornstarch dried with a nice green tint.  They loved it. Our sidewalk leading up to the front door is very festive.
I had another idea while they were creating their masterpieces.
Sight word Hopscotch
My six year old loves math and is not a huge fan of reading. He gets frustrated and impatient when trying to sound out words.  However this game proved to be very effective for his frustration. He didn’t mind reading while he hopped from square to square and his confidence was on a major high! Now, little does he know, I am going to start including words that are a little more challenging!Here is my favorite art project:
Chalk body outlines

I always get a chuckle out of it! I can’t help it!!!

Do you have any tips for outside fun?!

How to make Lemon Curd

During my quest for the perfect cupcake, I ran into a Lemon Cupcake recipe that called for lemon curd. I love lemon curd and immediately wanted to try it out. I only had one problem, the lemon curd that I love (Trader Joes) was not in my immediate possession. I had to wait….and wait… and wait… UNTIL this last Saturday.

My local co-op produce group, Bountiful Baskets, gave me six or seven lemons in my basket. I had no need for that many lemons! Then I got to a thinkin’.  What if I MADE myself some lemon curd.   And I did. Today. And it was good!

The site I found the recipe on is Fine Cooking.  They weren’t kidding when they said it worked.

Ingredients:
6 tbs unsalted butter, softened at room temperature
1 cup of sugar
2 large eggs
2 large egg yolks
2/3 cup fresh lemon juice
1 tsp. grated lemon zest
Wooden spoon
1. Beat the butter (if your butter was in the fridge pop it in the microwave for 20 seconds and it will be at room temp.  Not hard and not too soft) and sugar with an electric mixer for 2 min.
2. Slowly add the eggs and yolks. Beat for 1 minute.
3. Mix in the lemon juice.The mixture will look curdled but it will smooth out as it cooks.  It really does!
(this is right after the transfer from the bowl to the pot)
4. In a medium, heavy based saucepan (I have an old capahlon) cook the mixture over a low heat until it looks smooth.  The butter WILL melt and it will look smooth.
5. After it is smooth INCREASE the heat to a solid medium and cook.  STIRRING CONSTANTLY until it thickens.  15 minutes.  I used a timer and it was 15 minutes exactly.
DO NOT LET IT BOIL
You should be able to leave a path with your finger on the back of your wooden spoon
6. Remove the curd from the heat and stir in the lemon zest.  Then transfer it to a bowl and press down plastic wrap on the surface to keep a skin from forming and place it in the refrigerator to completely cool.
Now the recipe says it will keep in the fridge for about a week and the freezer for 2 months.
Here’s mine-
This stuff is amazingly good!!

I felt like such a pro today! I made my own lemon curd, it is edible and it looks cute in Mason jar.  All good signs.

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